Hi, I’m Chef Brandon Clark

“I have always had a passion for cooking and touching people through my food.”

I spent over 20 plus years in the corporate world thinking that was something that I wanted to do. But I did not have a passion for it. I have always loved cooking and entertaining. I can say that my passion for cooking allows me to bring happiness to people. My goal is to make every event for every client a unique experience and make it memorable.

I like using the freshest ingredients from local sources and trying to recreate dishes that I grew up on and enhance them.